Happy Easter from Cuppycakes! I celebrated today with working in the nursery at church, napping extensively, and eating all of this yummy candy my aunt sent me! Later tonight, I’m eating roast, baked beans, potato salad, cole slaw, rolls, and ice cream with friends. Enjoy the holiday, readers!
Eggs (by Bonnie Colette Seager)
My second favorite part of Easter (behind Jesus) is Cadbury eggs. Especially those crunchy-coated robin’s eggs.