Tag Archives: eggs

by

gastrogirl:

fried egg sandwiches with bacon and blue cheese.

Fried eggs are like crack for me. I love my eggs fried with just a teensy amount of yolk still running. That way, when I put them on sandwiches, the yolk is the “dressing” (in place of mayo, mustard…)

by

food-fix:

Eggs (by Bonnie Colette Seager)

My second favorite part of Easter (behind Jesus) is Cadbury eggs. Especially those crunchy-coated robin’s eggs.

by

gastrogirl:

bacon and egg toast cups.

This reminds me of my Oxford breakfasts!

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